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Steakhouse Choice No-Nonsense Chuck Eye Steak

Prep Time: 10 minutes

Cook Time: 10 minutes

Servings: 1

Nothing comes between you and the flavor of this steak when you follow this no-nonsense recipe.


  1 (6 ounce) chuck eye steak

  1/2 tsp kosher salt

  1/2 tsp black pepper

  1 Tbs olive oil

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1. Cover both sides of the steak, first with the salt, followed by the pepper, and finally the olive oil.

2. Cook on an outdoor grill for 5 minutes a side. Only turn once. Allow the meat to sit an additional 3 minutes on the plate. Enjoy!