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“The Original” Sun-Bird® Fried Rice

Servings: 5


  1 pkg (3/4 oz) Sun-Bird® Fried Rice Seasoning Mix

  2 Tbs vegetable oil

  3 cups cooked rice, any style

  3 green onions, sliced

  2 tsp soy sauce

  2 eggs, beaten

  1 cup frozen peas and carrots, thawed

  1/3 cup chopped, cooked, chicken, pork, beef, or shrimp, optional

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In a large skillet, heat oil. Stir-fry rice and green onions until heated through.

Blend together seasoning mix and soy sauce in a separate dish and pour over rice. Continue to stir fry for one minute.

Push rice mixture to the sides of the skillet leaving an empty well in the center. Add eggs and scramble. Combine into rice when cooked.

Stir in peas and carrots and meat or shrimp as desired. Allow all to heat through and serve.

Nutrition Information