Recipe of the Day

Barney`s Supermarket

Jalapeño & Cheddar Stuffed Burgers

Tip Of The Day

Don’t You Dare Toss That Brine! Here’s a little secret – there’s quite a bit you can do with your olive brine (or juice) outside of making a great Martini, like adding it to your next salad or slaw. Get the most out of your next can or jar with these pin-worthy tips: www.ilovelindsay.com

View Full Shopping List
Recipe Of The Day

Print |  Email To Friend |  Add to Recipe Box

Jalapeño & Cheddar Stuffed Burgers

Prep Time: 15 minutes

Cook Time: 12 minutes

Servings: 3

This burger has layers of flavor from the smoky applewood seasoning in the ground beef to the molten center of Cheddar cheese with jalapeño slices.

Ingredients

  1 ground beef

  1 package McCormick® Grill Mates Smoky Applewood Steakhouse Burgers Seasoning Mix

  2 jalapeño chilies

  9 Tbs Cheddar cheese

  3 crusty rolls

  1/2 cup arugula leaves

  3 tomato slices

  3 red onion slices

Select All

Add Items to List

Directions

Divide ground beef mixture evenly in 6 balls. Form each into a thin patty.

Top with about 4 chile slices and additional 2 tablespoons cheese. Top with second patty, pressing edges to seal. Repeat to form a total of 3 burgers.

Serve burgers on rolls topped with arugula, tomato, onion and desired condiments.


Nutritional Information:

Calories 542

Total Fat 26g 

Cholesterol 113mg 

Sodium 1039mg 

Total Carbohydrate 39g 

Dietary Fiber 3g 

Protein 38g