Pumpkin Orange Cookies
Servings: about 4 dozen cooki
Ingredients
2 1/2 cups all-purpose flour
1/2 tsp baking soda
1/2 tsp salt
1 cup butter or margarine (2 sticks)
1 cup granulated sugar
1/2 cup packed brown sugar
1 egg (1 large)
15 oz LIBBY'S® 100% Pure Pumpkin (1 can)
2 Tbs orange juice
1 tsp grated orange peel
1/2 cup chopped nuts (optional)
Orange Glaze (recipe follows)
Directions
|
PREHEAT oven to 375° F. |
|
COMBINE flour, baking soda and salt in medium bowl. Combine butter, granulated sugar and brown sugar in large mixer bowl; beat until creamy. Add egg, pumpkin, orange juice and orange peel; beat until combined. Gradually add flour mixture; beat until combined. Stir in nuts. Drop dough by rounded tablespoon onto ungreased baking sheets. |
|
BAKE for 12 to 14 minutes or until edges are set. Remove to wire racks to cool completely. Spread each cookie with about 1/2 teaspoon Orange Glaze. |
|
COMBINE 1 1/2 cups sifted powdered sugar, 2 to 3 tablespoons orange juice and 1/2 teaspoon grated orange peel in medium bowl until smooth. |